9/7/11

Fact Sheet- Langhe DOC Nebbiolo

The Wine

Designation: Langhe DOC Nebbiolo


Wine type: red dry wine
Variety: Nebbiolo 100%
Vintage: 2009
Bottle size: 750 mL



The Vineyard
These grapes are harvested from various estate vineyards in the Comunes of Barolo and Novello. The wonderful Roccabella vineyard, in the the Comune of Sinio, with its south oriented steep terraces enriches this Nebbiolo. The vines are young, from four to seven years of age, and will continue to produce our Langhe Nebbiolo for years. 

The Farming

Farming: sustainable
Pruning: Guyot mixed system
Ground: natural turfing
Irrigation: no
Green harvest: yes, according to vigor and climate of the season

The Harvest

Harvest: First half of October
Picking: by hand
Sorting: manual

The Vinification

Vinification: 15-day long fermentation  at free temperature < 29°C.
Method: traditional, punch-down
M.L.F.: right after alcoholic fermentation
Ageing:six months in stainlees steel tanks







Vajra's Langhe DOC Nebbiolo is a pure expression of this grape variety, a "picture" of Nebbiolo fruit and its aromas.


TASTING NOTES 2009: 
A transparent ruby red with an intense, expressive bouquet of violet, rose and berries. The Nebbiolo grape shows itself especially on the palate. It is fresh and well balanced with silky tannins leading into a long finish. Sharing the structure, perfumes, and elegance of a Barolo, our Langhe Nebbiolo is much simpler, showing another face of the Nebbiolo grape.








No comments:

Post a Comment